You want to know what’s REALLY going on?

Then go to Chuck’s blog, Looka, at the Gumbo Pages. Chuck normally mixes food, cocktails, politics, music and a little essence of most everything else together into a wonderful ‘gumbo’ or perhaps ‘cocktail’ of interesting reading. But...

Quick, Simple Crab-Artichoke Pasta

(Or making lunch in fifteen minutes) Sometimes, even when you’re in a hurry, your subconscious can dig out something amazing and throw it forward to your conscious mind at just the right time to make use of it. We have a pretty large pantry at home what with all...

Press For Change Publishing

As some of you may have noticed, I have been a little distracted lately. There are a lot of reasons for that but one of them is a big project I have been working on for the past three months that is finally ready to be made a little more public. I am starting a small...

IMBB#8 – Lamb, apples and red, red wine

Well, for IMBB #8, the spirited edition, I fell at the last hurdle. I am posting this a day late despite getting the cooking done well in time. But sometimes that’s just the best you can do. Among the delaying factors were the first rain of the season, which...

Other great food blogs – or not

Well, I started to enter in the 50 or so other food sites I read moderately frequently. I was using Blogrolling (a service) as a tool but it has stopped working. I have asked them about it, but if nothing happens I will have to go back to maintaining it by hand...