Lots of parties
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I know that I am holding fire on announcing a Paper Chef winner – especially since the next one is due to kick off pretty shortly! So that’ll come later today. In the meantime I…
Cooking, Life, Books and Words — sometimes with recipes.
I know that I am holding fire on announcing a Paper Chef winner – especially since the next one is due to kick off pretty shortly! So that’ll come later today. In the meantime I…
I guess the theme song for this should be ‘Home on the Range’ rather than something less cooking related – but it makes me think of rather different things. Tradition and a relaxed frame of…
Entries and recipes and photos are coming in for Paper Chef 25 and since I am stuck at work until late in the day anyhow, I am extending the deadline until the end of the…
The short answer is whenever it’s hot, which means most of the year here. But it is more complicated than that. For example, although my fancy new gas (propane) grill has a side burner, I…
While I wait for the Paper Chef entries to come flooding in, I’m going to resume blogging about other subjects. In this case the matter of going out to eat at restaurants. I do this…
OK – a couple of hours late, but here we go… The theme for this edition of Paper Chef is ‘Home.’ That means that the fourth ingredient is ‘something you already have in your home’…
The final ingredient list after all nominations was: Chile peppers, zucchini (courgettes), crawfish (crayfish), scallions (spring onions), cocoa nibs, italian prune plums, saffron, blueberries, olives, chicken, peaches, rosemary, five spice (the chinese blend of five…