Cooking, Life, Books and Words — sometimes with recipes.
Although I have smoked a few meats in my time (nothing like the smokemeister, Dr. Biggles of course) I have previously restricted myself to the ‘white’ meats – in other words chicken, turkey and pork.…
Jennifer was completely on top of everything and had already visited most of the entrants for the Paper Chef before I got to them! And before the ink was dry on my roundup she had…
Here it is at last! Wow! I think we had a record 19 entries this time (I say I think because I have a sneaking feeling I missed someone out in the following roundup). I…
Spicey, Peachy Grilled Pork Get a pork roast of about three pounds – I used a tightly wrapped pork shoulder roast. marinate it (overnight if possible) in a ziploc bag containinga cup of peach juice…
Honore is a previous entrant to the Paper Chef with his White Chocolate – Fruit and Nut Cheese Blintzes from May. Honore doesn’t have his own blog on which to post, so I am putting…
Just a quick reminder. You have until tomorrow afternoon to get you entries in for the current Paper Chef. Jennifer is champing at the bit to judge. I know because she has already visited every…
It’s time! I’m off on a work trip tomorrow, so the event starts early. It also gets to finish in a haphazard fashion since I will also be gone Monday evening and Tuesday so I…
Butter, asparagus, cured, aged ham (country not city), lemongrass, vinegar, sweet potatoes, marshmallows, dried chillies, sausage, dried fruit, berries, eggplant, summer squash, edible flowers, star anise, shrimp, scallops, cherries, peaches, wasabi, tomatoes, pears, fresh coconut,…
I have to travel for work so everything will happen a little early this week. Nominations close at midnight tonight and the final ingredients will be up shortly thereafter. So better get your skates on…
August. A local food group interested in promoting truly local food consumption for reasons of sustainability, practicality, the environment and, of course, freshness, has issued a challenge to one and all to eat locally –…